Set the patties on the baking sheet. If you want to experiment with some different toppings or condiments this is the burger to try it on! I was somewhat hesitant to try this recipe after seeing that it had only 3.5 stars (I know, 3.5 - I don't like wasting food). Print This is the perfect base to add some really great condiments. This is just that the perfect basic burger, nothing fancy and really a rather plain taste. 124.5mg However, I tried it, as I wanted a plain burger that I could top with ketchup, mustard, onions, and pickles - in other words traditional toppings. Rating: 5 stars It's almost like what McDonald's uses. https://www.allrecipes.com/recipe/49404/juiciest-hamburgers-ever Using your hands, mash together the ground beef so it becomes more cohesive. These come with a surprise inside: oozy melted cheese. I normally don't do that with other burger recipes from this site because they stand on their own due to the amount of seasonings, spices and other additions. 134 29mcg 61.7IU A few simple key ingredients help to consistently createAnd while you’ll love the terrific savoriness of these homemade hamburgers on their own, they are excellent for loading with your favorite toppings to create truly We definitely recommend using crackers if you have them. This burger tasted great - it tasted so juicy and meaty! DerAvi A simple recipe but I added some fresh spinach leaves and cheese which dressed it up. Percent Daily Values are based on a 2,000 calorie diet. ½ cup Bread crumbs, dry, grated, plain SHELBY121 Use a knife to cut and divide the hamburger patty mixture into 6 – 1/3 pound grill or skillet patties, or 12 thin griddle patties. Step 3 12 Easy quick and tastes great! Those guests that wanted cheese added cheese those that wanted onion added onion etc. Call These Your Weeknight Warriors. Nap It's simple and if you look at the ingredients the flavor will come from the beef you use, so use a good grade of beef. A simple recipe but I added some fresh spinach leaves and cheese which dressed it up. It's almost like what McDonald's uses.
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Add comma separated list of ingredients to include in recipe. 0.3mg This burger tasted great - it tasted so juicy and meaty! 17.8g These are great tasting. Wilemon Step 1 8 of 15 It also holds the burger together well on the grill. 19 Rating: 5 stars Sandi Gregory Johnson I was somewhat hesitant to try this recipe after seeing that it had only 3.5 stars (I know, 3.5 - I don't like wasting food). 13 of 15
MUSARRATV Thick.
Those call for just lettuce, tomato and bun. Samantha Cameron Use your hands to mix the ingredients until they are just combined. Let me just say that I won't be going to Burger King for a while.
Lisa G.
However, if you are planning on dressing it up with toppings it is the way to go as your hamburger patty will not compete with the toppings.
Ashley Geist All other tips were spot on, and super helpful. 15 mins
Use a knife to cut and divide the hamburger patty mixture into 6 – 1/3 pound grill or skillet patties, or 12 thin griddle patties.Stack the hot patties on hamburgers buns, and top with your favorite hamburgers toppings.