He quickly discovered the establishment to be fraught with issues. Chef Ramsay goes to Boston's North End to pay a visit to La Galleria 33, opened in 2006 by sisters Rita and Lisa. Boston's had a variety of reality television appearances recently, from The sisters founded the restaurant in 2006 with some help from their parents, who own Meanwhile, Sara, a server, seems amused by the whole experience, smirking a little sardonically as she gives Gordon all the dirt on what she sees as incompetent ownership. Season 5 Episode 1 - Chef Ramsay goes to Boston's North End to pay a visit to La Galleria 33, opened in 2006 by sisters Rita and Lisa. Wouldn't be surprised if he weren't all there mentally and didn't put in his proper share of work.Sara had a mouth on her and was in denial of everything that she was confronted with.
Also the pre-break and after-break previews and reviews are getting out of hand. Her father's restaurant Sushi Ko is failing and this is causing a family rift. she would frequently run to the restroom to hide. Gordon tells the owners they must change too, Lisa agrees to stop drinking and Rita promises to give up the cigarettes. Senere åbnede de deres egen restaurant kun 30 meter derfra, i håbet om at farens succes ville smitte af på dem. When will people learn that they can't just open up a restaurant like a lemonade stand? It's unclear whether Doug is simply a bad chef, lazy, or sabotaging his ex-wife - or a little bit of all three.Completely unsatisfied with the food, Gordon asks about dessert.
She takes great delight in stabbing her employers in the back and doesn't share her tips as she should. The owner is exhausted from trying to make ends meet for his family, which in turn has taken a toll on the staff, food and overall performance of the restaurant. The two siblings grew up in the Italian neighborhood and worked at their father's very successful restaurant, L'Osteria, which was established in 1985. The customers love both the new food and the new decor. Rita smokes and Lisa drinks on the job, and their unprofessional behavior has lost them the respect of their staff. L'Osteria has been a reliable "red sauce" joint in the North End for years now. The sisters tell Chef Ramsay that the staff doesn't respond to them, and he begs them to stop tiptoeing around the issues. Sign up for the I like!e what Ramsay's trying to do to help even the most stubborn of owners but this restaurant has too many oddities. In the last episode of "Kitchen Nightmares," Chef Ramsay traveled to Boston's North End to visit La Galleria 33, a restaurant run by sisters Rita and Lisa. I suppose I should've NOT caught myself from my slip, flailed on the ground and called 911..., but she'd still blame me for her worker's carelessness.sara is a backstabber from the start; offering wine to ramsay before lunch, offering the seafood ravioli even thou she knows its already bad, talking back with that tone.I feel sorry for that quiet girl, the one who Rita kept calling a b***h. She was making a lot of mistakes but she wasn't acting like a b, the owners even said she was the only one who took criticism without complaining. She knew it would be a mess to date one of the employees but she did it anyway. Their mother Lena brings the desert and Gordon is very impressed, branding it delicious.
During Gordon's visit to their home, she even calls him a "beast. He also instills confidence in Andrea that she could run the place. She was suggesting that everything that she was accused of, the owners were pulling out of there *ss. When Chef Ramsay levels with this owner, he leaves him in tears. I need more info and I sometimes cannot find any.you didn't include Mary from season 5 episode 13!